Journal of Dairy Science
. Volumen: 82 Número: 11
Reserva
Reservar este documentoEjemplares(1)
Código de barras
008720
Número de UbicaciónJournal of Dairy Science
Tipo de medioRevista
UbicaciónBiblioteca Caribe
Sección
Hemeroteca
EstadoDisponible
Artículos
Añadir el resultado a su cestaBiology of dairy cows during the transition period: the final frontier? en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Measurement of postmelt chewiness of mozzarella cheese en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Estimating softening point of cheeses en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
The effect of milk fat on cheddar cheese yield and its prediction using modifications of the van slyke cheese yield formula en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Characteristcs of machego cheese manufactured from raw and pasterized ovine milk and whith defined-strain or commercial mixed-strain starter cultures en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Increaseof intestinal bifidobacterium and supression of coliform bacteria with short-term yogurt ingestion en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Fate of nitrogen during metabolism of whey lactose by rahnella aquatilis en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Cholesterol removal from homogenized milk with B-cyclodextrin en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Stability of chymosin and cyprosins under milk-coagulation and cheese-ripening conditions en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Near-infrared spectroscopy for dairy management: measurement of unhomogenized milk compisition en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effects of bovine somatotropin and evaporative cooling plus shade on lactation performance of cows during summer heat stress en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effect of calcium soaps of fatty acids and administration of somatotropin on milk production, preovulatory follicular development, and plasma and follicular fluid lipid composition in hight yielding dairy cows en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Efficacy of timed embryo transfer with fresh and frozen in vitro produced embryos to increase pregnacy rates in heat-stressed dairy cattle en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Application of ultrafiltered sweet buttermilk in the manufacture of reduced fat process cheese en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effect of a monensin-controlled release capsule on cow health and reproductive performance en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effects of the presence of the mammary gland on expression of neutrophil adhesion molecules and myeloperoxidase activity in periparturient dairy cows en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Experimental staphylococcus aureus intramammary challenge in late lactation dairy cows: quarter and cow effects determining the probability of infection en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Changes in milk protein fraction as affected by subclinical mastitis en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Monitoring daily milk yields with a recursive test day repeatability model -kalman filter- en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effects of dietary nitrogen manipulation on ammonia volatilization from manure from holstein heifers en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
The effect of doudenal ammonia infusions on milk production and nitrogen balance of the dairy cow en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effects of dietary fiber on intake, milk yield, and digestion by lactating dairy cows during cool or hot, humid weather en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Identification and characterization of enterococcus species isolated from forage crops and their influence on silage fermentation en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Effect of feeding macerated alfalfa silage on nutrient digestibility and milk yield in lactating dairy cows en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Influence of carbohydrate source and butter on rumen fermentation characteristics, milk yield and milk composition in early-lactation holstein cows en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Detection of putative loci affecting milk, health and type traits in a us holstein population using 70 microsatellite markers in a genome scan en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Genetic analysis of herd life in Quebec holsteins using weibull models en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)
Clinical mastitis in primiparous holsteins: comparisons of bovine leukocyte adhesion deficiency carriers and noncarriers en Journal of Dairy Science, Volumen: 82 Número: 11 (1999)

